Since back in July I’ve been sharing quick homemade soup recipes with you. And it’s beyond delicious too! And it’s beyond delicious too! Green Pea Soup Recipe I had my heart set on topping this soup with little cubes of pan-fried paneer cheese. Pea and Ham Soup Frozen Peas Recipes 6,381 Recipes Are you looking for a slow cooking recipe? It is, with variations, a part of the cuisine of many cultures. I get tired of cooking, just like you do. Off the heat, add the mint, salt, and pepper. That said, paneer can be hard to come by, and I didn't have time for an extra stop at another store. 4. Liquidise the lot and add salt and pepper to taste. It's normally made using dried, split peas that, although delicious, do require some planning for the long, slow cooking of the split peas. This is a deliciously creamy gluten free and vegan frozen pea soup recipe! A simple pea soup makes an elegant start to a spring meal. It is most often greyish-green or yellow in color depending on the regional variety of peas used; all are cultivars of Pisum sativum. Frozen Pea Basics Because frozen peas are picked at the peak of their season and immediately frozen to preserve their flavor, they're often sweeter and more tender than fresh peas. If properly frozen, split pea soup that contains chunks of ham will taste just fine. This beautiful green soup is creamy, healthy and easy to make on the stove top! The soup’s pretty spring color is perfect for the season! Green pea and ham soup is a classic British dish. Melt the butter in a large saucepan. They're also usually less expensive (and you don't need to shell them). Add the onion, cover and cook over a low heat for I love the taste of the mint but if your kids aren't keen you can leave it out - you'll still have the glorious green colour and all the goodness of the veggies inside. Add the frozen peas and cook for about 4-5 minutes. Asparagus, Pea and Zucchini Soup Peas are the perfect complement to the other green veggies in this smooth and silky spring soup. I love split green pea soup. Using a hand-held stick mixer, blend the soup in the pot until all the ingredients are 5. pea soup with frozen peas recipe First, wash the leeks, carrots and white onions well and chop finely, then pour the olive oil into a large saucepan and add the carrots, leeks and white onions. Hearty and vibrant Ham and Pea Soup made with fresh frozen peas will warm up the coldest night! The This soup is bursting with bright lemon flavor and topped with cool crème fraîche. Make with fresh or frozen peas. Pea and Ham Soup Frozen Peas Recipes 6,380 Recipes Would you like any shellfish in the recipe? A Pea Soup that uses canned sweet peas instead of split peas so that it’s ready before you believe possible. Hot or cold, this soup makes a great vegetarian lunch or dinner in 15 minutes or less! Fresh summer peas (you can even use frozen), and garden mint is a match made in heaven; their combination in any recipe is delicious. U Recipe by: Ursel I made it! Pea Soup with Basil, Crabmeat, and a Balsamic Drizzle Nomageddon balsamic vinegar, kosher salt, water, frozen sweet peas, extra virgin olive oil and 5 more Chilled Pea Soup with Basil and Almond Tuiles Anina's Recipes This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas with a bold veggie broth. Fresh pea soup tastes like (surprise!) Directions for: Green Pea Soup Ingredients ¼ cup unsalted butter (60 ml) 1 cup finely chopped onion (250 ml) ½ cup finely chopped celery (125 ml) 1 garlic clove, peeled and finely chopped 1 2 ⅕ lb(s) bag frozen peas (1 kg) 4 To make blanched peas: In a small pot, heat 3 cups of water. We also use frozen peas here to keep the recipe convenient and affordable! One of my regular near-instant meals is pea soup, which I make by tossing sliced scallions in a little garlic-infused oil (or using regular olive oil and mincing a … Vegan Pea Soup with a generous handful of mint for good measure! Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. Optionally you can decorate with some plant-based yogurt or cream, a drizzle of olive oil, some thyme, a teaspoon of chopped peanuts and blanched peas. Our Cream of Green Pea Soup has only seven ingredients. Frozen pea soup (1) 10 min Green pea soup is one of the quickest to make because the peas take but five minutes to cook. Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors of the soup. Pour pea soup on plates and serve. Velvety smooth Cream of Pea Soup recipe using fresh or frozen peas. Pea and mint soup. They’re so precious that even though it might seem like a crazy thing to do during sugar snap pea season, I’m recommending that you make soup using frozen ones. If you haven’t had it before, it’s kind of like lentil soup, but it has a more green pea flavor. I'm going to be honest with you - I used to turn my nose up at Split Pea soup. Pour in about 500ml vegetable stock and simmer for 10-15 minutes. A Pea Soup that uses frozen green peas instead of split peas so that it’s ready before you believe possible. This vegan pea soup is not to be confused with vegan split pea soup, we have a recipe for that too, but that is very different. Freezing acts not only on the ham, but on the split peas and vegetables, as well. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. That’s right. It's healthy, protein packed & simple to make with only 6 ingredients (plus salt & pepper). This frozen pea soup tastes great either way. This pea and mint soup is exactly what you need when you’re This comforting soup is a great way to use up leftover ham. is really quick and easy to make. This recipe uses frozen peas for an ultra quick but super delicious and nutritious meal. French Onion Soup I had an idea to make pea soup with frozen peas instead of dried, and it turned as I Pea and mint soup is so easy; you will be delighted in its simplicity. Frozen peas To get this meal on the table within 15 minutes I always opt for frozen peas - I always have peas in my freezer, they are fabulous in any kind of soup, amazing in risottos and obviously the perfect addition to fish and Quick, easy and cheap to make as it’s made from frozen peas. As I said above, this Vegan Pea Soup is really quick and easy to make. Roast the ingredients over An easy pea soup ready in minutes. It's amazing that something so gorgeously bright and green can come from a bag of frozen peas! The frozen peas give a brighter green colour and fresh flavour. They add some Cook the split peas and carrots until they're still slightly firm. fresh peas, or frozen peas, if you’ve never had them fresh. It's also a great way to use frozen vegetables when the produce section is looking bleak. This soup is as bright in flavour as it is colour! Whereas split pea soup has a naturally savory, almost smoky flavor, with a thick, hearty texture, fresh pea soup is smoother with a touch of sweetness. Add 2 cups of frozen peas to the pot and after 1 minute, turn the heat off. Made with whole foods and blended until creamy, it’s perfect for lunch or an appetizer! I am a big soup fan. Make this Easy Pea Soup Recipe with frozen peas right in your blender! Soup is a “must-have” on a cold day, but this pea soup is not the kind of thick and heavy type that usually comes to mind. Enjoy on its own or as a … (Frozen peas will take only 3 minutes.) 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